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WagyuEdge’27 Conference: The Business of Luxury

27 April 2027 - 29 April 2027

Adelaide, South Australia | 27–29 April 2027

WagyuEdge ’27 brings the global Wagyu industry to Adelaide for 2.5 days of insight, connection and unforgettable experiences.

This year’s conference will explore how the Wagyu sector can continue to create, protect and capture premium value, bringing together leading producers, industry experts and international voices to examine the complete Wagyu value chain, from production excellence and provenance through to global markets, consumer demand, brand building and luxury positioning.

Set across two iconic Adelaide venues, the Adelaide Convention Centre will host the conference program, Wagyu Branded Beef Awards, Industry Showcase Sundowner and Elite Wagyu Sale, before the industry comes together at Adelaide Oval for a reimagined Wagyu Industry Dinner showcasing exceptional Wagyu, hospitality and entertainment.

Delegates can also extend their experience through a pre-conference South Australian producer tour, offering an inside look at leading operations across the region.

With WagyuEdge ’27 immediately preceding Beef Australia 2027 in Rockhampton, the timing creates a unique opportunity for Australian and international delegates to experience two major industry events across an unforgettable two weeks in Australia.

WagyuEdge ’27 is more than a conference. It’s where the global Wagyu industry connects, shares ideas and explores what’s next for the world’s ultimate premium beef.

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